Simple Simnel Cake

Seeing as it’s Easter and Ma and Pa Tearoom are visiting, I thought I’d try my hand at a traditional Simnel cake.  The sheer amount of marzipan in and on this cake will be a Dad pleaser for sure while the cake making alone will win over the master of all baking, aka Mum. Continue reading


How Do You Eat Yours?

Given that Easter is on its way, there are of course an abundance of Creme Eggs around, which I love, and some pretty enticing recipes out there to.  For those of us who aren’t satisfied with just one egg and want to use at least half a dozen in an egg-stravaganza bake up then I’ve sought out a few of my favourites that will indulge that Creme Egg craving. Continue reading